Question 1 - Administration and Management

All staff members of your camp are trained in the implementation of camp policies and have the ability to handle all emergency policies and procedures in case of a disaster.

Yes No Not Applicable

Question 2 - Health and Vitality

Your camp provides hand-washing stations at all food consumption and washroom areas in accordance with your local public health authority.

Yes No Not Applicable

Question 3 - Property and Building Maintenance

All structures on our camp property are inspected on a regular basis to ensure the safety and well-being of staff members and campers.

Yes No Not Applicable

Question 4 - Food Services

Extra precautions are taken to ensure that the food service areas remain free of rodents and insects.

Yes No Not Applicable

Question 5 - Vehicles and Transportation

All vehicles of both the camp and visitors are restricted from entering any camp program areas.

Yes No Not Applicable

Question 6 - Staff Training and Prepartion

Staff members are given the opportunity to process and display the knowledge they have gained through the completion of a written test.

Yes No Not Applicable

Question 7 - Camper Issues

Your camp has a clearly written code of conduct for campers.

Yes No Not Applicable

Question 8 - Camp Program

Camp programs are created and presented based on the age, abilities, and skills of the campers.

Yes No Not Applicable

If you would like to receive a detailed report based on the questions you have answered in this quiz, enter your email address before clicking done.

Email